Steak
(256) 312 -8714
Served from 11am-2pm Tuesday-Friday
$8.79
$9.34
$8.79
$9.34
$8.79
$9.34
$8.79
$9.34
$8.75
Ranging from a cheesy soup all the way to thick beefy chili.. Call Restaurant to verify the soup of the day before placing your order
$8.75
Fresh romaine lettuce tossed in Caesar dressing, topped with homemade croutons and parmesan cheese.
$8.75
Locally grown, blended lettuce, tomatoes, carrots, cucumbers, and radishes. Served with your choice of ranch, balsamic, or Italian dressing. Add Chicken for $1.99.
$9.85
Scoop of our signature Autumn Berry Chicken Salad served with a gourmet muffin and your choice of soup or a fruit cup.
$8.75
Crispy on the outside, juicy on the inside. Served with honey mustard or BBQ sauce and your choice of one side
$9.85
6 wings tossed in a sauce of your choice and served with french fries
$13.15
10 wings tossed in up to two sauces of your choice and served with french fries
All Sandwiches served with your choice of one side.
$10.95
Your choice of beef patty, grilled chicken breast, or black bean patty. Cheddar cheese, lettuce, tomato, purple onion, and pickle. Served on a pretzel bun.
$9.85
Grilled chicken, provolone cheese, sun-dried tomatoes, fresh basil, and olive oil on ciabatta bread.
$10.95
Sliced pork tenderloin, applewood ham, provolone cheese, pickles, and mustard on ciabatta bread.
$10.95
Our homemade chicken salad, lettuce, tomato, provolone cheese, and applewood smoked bacon on a triple decker.
Tuesday-Thursday 5PM-9PM / Friday-Saturday 5PM-10PM
$9.85
Cheesy garlic mashed potatoes rolled in breadcrumbs and flash-fried until golden brown.
$10.95
Three-cheese blend wrapped in puff pastry and baked to golden perfection resulting in a hot gooey center explosion of cheese
$9.85
Crimini button mushrooms tossed in a homemade beer batter and fried to perfection.
$10.95
Fresh spinach and artichoke hearts in a cheesy and creamy sauce. Served with chips.
$8.75
Chef Jimmy created a divine, creamy, smooth, and highly seasoned lobster and shrimp meat into a delectable seafood soup.
$8.75
Ranging from a cheesy soup all the way to thick beefy chili. Call Restaurant to verify the soup of the day before placing your order.
$9.85
Crispy grilled romaine wedge with bleu cheese crumbles, fresh bacon bits, cherry tomatoes, and topped with homemade buttermilk ranch dressing.
$8.75
Fresh romaine lettuce tossed in Caesar dressing, topped with homemade croutons and parmesan cheese.
$9.34
Saut ed spinach topped with a warm bacon vinaigrette dressing, sauteed onions, boiled egg, and finished off with a shaving of fresh parmesan
$8.75
Locally grown, blended lettuce, tomatoes, carrots, cucumbers, and radishes. Served with your choice of ranch, balsamic, or Italian dressing. Add a protein: Chicken $2.99, Steak $4.99, Scallops $5.99, Salmon $7.99
All steaks served with our Garlic Mashed Potatoes and Grilled Asparagus.
$35.15
Prime Beef Wellington wrapped with prosciutto ham, stuffed with mushrooms and Boursin cheese in a delicate puff pastry. Topped off with a red wine reduction sauce.
$37.35
Prime filet cooked to perfection and topped with a homemade whiskey butter.
$36.25
Perfectly marbled, hand-cut USDA Prime, sizzled on the fire grill to your desired temperature, rendering it the most flavorful and juicy cut of steak.
$43.95
Perfectly marbled, hand-cut USDA Prime, sizzled on the fire grill to your desired temperature, rendering it the most flavorful and juicy cut of steak.
$19.75
Golden brown, perfectly crispy, chicken breast wrapped around black forest ham and melted Swiss cheese.
$24.15
Natural chicken breast stuffed with wild mushrooms, garlic & chive Boursin cheese, and wrapped in applewood smoked bacon. Served with cognac and gouda risotto and grilled asparagus, topped with a homemade apple cider gastrique.
$19.75
Grilled chicken strips over fresh fettuccine noodles tossed in a freshly grated parmesan cheese sauce and sprinkled with fresh parsley.
$15.35
Marinated chicken breast grilled and served with your choice of two sides.
$28.55
Hand-cut salmon fillet pan-seared to perfection, glazed with in house orange glaze, and served on a rice pilaf with steamed broccoli.
$26.35
Sea scallops seared to perfection, served with risotto and asparagus, finally drizzled with a homemade lemon butter sauce
$21.95
Grilled shrimp entangled in fresh fettuccine noodles tossed in a freshly grated parmesan cheese sauce and sprinkled with fresh parsley.
$31.85
Served atop an arugula salad and finished with wasabi, pickled ginger, and soy sauce.
$25.25
Served with our chef's signature creamy seafood sauce.
Your choice of half-pound 100% Angus beef, grilled chicken breast, or black bean patty served on a pretzel bun with a side of french fries.
| Mon-Thurs | 11 a.m. - 4 p.m. |
| Fri-Sat | 11 a.m. - 4 p.m. |
| Sun | 11a.m. - 4 p.m. |
| Mon-Thurs | 4 p.m. - 9:30 p.m. |
| Fri-Sat | 4 p.m. -10 p.m. |
| Sun | 4 p.m. - 9 p.m. |
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